To call this an overdue post is an understatement...

Where to begin! Well how about the cupcakes I made?

Do you see that?! Do you know what that means? Well...probably not, but I'll tell you!

So a month ago a few really good friends got hitched (YAY!) and I was able to help out a fellow baker and make 275 cupcakes. I will say that again, 275 cupcakes. Can I get that into a bigger font? Let's see, shall we?

275 cupcakes (not big enough yet)

275 cupcakes!!!!

That's about as large as the blogspot fonts will let me use, but anyway! So three days, tons of batter, TONS of frosting and a lot of fun and we had the pumpkin spice, red velvet and vanilla cupcakes for all the enjoy. It was a lot of hard work and totally worth it. I'm featuring the Red Velvet cupcakes because those were kind of "my babies." And that was only a portion of the red velvet. It was a lot and they were, I'm not going to lie, crazy delicious! (Better than Mr. Pibb and Red Vines, seriously...seriously)

So on to the next baking job:

Now this is a coconut cake, second coconut cake I've ever made in my life. And coconut cakes are a lot of fun to make! And SO good to eat.

Let's take a closer look, shall we!?

Yummy yummy yummy!

This was for an order for a lovely woman and her weekly Bible study group. It was thoroughly enjoyed by all!

The holiday season is upon us and I'm actually about to start working on a few dozen cupcakes for a party this weekend, and I'll most definitely be posting pictures (that's a promise)!! But this also means that there are tons of parties coming up, so instead of purchasing mass produced baked goods from your local grocery store and e-mail me!

And I'll leave this thought with you, I will be trying out Chocolate Sugar cookies with peppermint frosting all in the shape of ornaments. (Is your mouth watering yet!?)